A third of my tiny windowsill herb garden is devoted to growing various types of basil. Even when I’m not…
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Why It Works Dipping the peach halves in sugar before grilling creates a thin caramel crust on each one. Spiking…
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Welcome back, friends! We’ve returned to the magical land of chocolate + peanut butter (one of our favorite places). This…
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Why It Works Using store-bought ice cream and jam allows you to save on time without sacrificing the quality of…
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Date: Thursday, July 18, 2024Time: 11:00 AM – 8:00 PMLocation: Noble Nori, 554 West Broadway, Monticello, NY (Inside Nature’s Delight)…
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What could be better than the saucy, savory goodness of classic ratatouille!? Answer: SHEET PAN ratatouille! Say “au revoir” to…
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When melons are at the height of their season in late summer, you can find them at local farm stands…
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Humans have been inventing ways to make ice cream for thousands of years, ever since the first person poured something…
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We’re throwing a pesto party, and you’re invited! With all the herby, savory goodness of traditional basil pesto, this CREAMY…
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Why It Works Docking the puff pastry with a fork and weighing it down with another sheet pan eliminates air…
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