FOOD

Prepare the eggplant: Arrange eggplant slices on a large (half-sheet) baking pan in one layer. Sprinkle with about 2 teaspoons kosher salt and set aside for 30 minutes. Heat oven:...

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Garlic Brown Sugar Glazed Salmon is tender and flaky salmon...

Earlier this summer, I made what I thought was just a dinner salad that turned out to be my new favorite dinner salad of all time and it was literally...

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Indulge in a delightful treat with this mouthwatering Peach Cobbler...

Once upon a time, I spent approximately a whole summer making blueberry muffins, gripped with an obsession (that would be worrisome anywhere but this page) to make what I hoped...

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. This grinder salad is a deconstructed version of the classic...

1/4 cup golden raisins1/4 cup white wine vinegar, warmed2 tablespoons minced shallot1 1/4 to 1 1/2 pounds fresh summer peas, such as sugar snaps, snow peas, shelling peas, and/or favasKosher...

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Ignite your taste buds with this incredible firecracker salmon! The...

sliced egg sandwich – smitten kitchen Skip to content When things are quiet around here, one of two things are usually happening: I’m busy with a side project or traveling...

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Whip up this simple cinnamon cream cheese frosting in less...